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From Tuesday to Friday at night, Saturdays and holidays all day.

STARTERS

(to choose)

Artichokes and marinated salmon tartar

Braised endives with white beer, roquefort sauce and
walnuts crumble

“Paté de Campagne”

Home-made cheese croquette

MAIN COURSES

(to choose)

Duck breast with honey, kumquats and cabbage

Cod cocked in low temperature, with mushrooms foam and duxelle

Fake wheat risotto with young garlic, asparagus and parmegiano

Filet Americain. Raw seasoned minced beef in a Belgian style with fries and salad

DESERTS

(to choose)

Apple crumble with Speculoos ice cream

Vanilla Gratin with rhubarb and strawberries

Ice cream or sorbet

Cheese selection from “S’Agla”

DRINKS

Drinks are not incluided. Olives and  aioli 3,00€

ALL FOR 25.00 € VAT included

(Only tables complete nights, holidays and weekends)

ALL OF OUR PRICES INCLUDE VAT.

Our recipes contain possible allergens, ask us if you are allergic to certain ingredients.