From Tuesday to Friday at night, Saturdays and holidays all day.
Artichokes and marinated salmon tartar
Braised endives with white beer, roquefort sauce and
“Paté de Campagne”
Home-made cheese croquette
Duck breast with honey, kumquats and cabbage
Cod cocked in low temperature, with mushrooms foam and duxelle
Fake wheat risotto with young garlic, asparagus and parmegiano
Filet Americain. Raw seasoned minced beef in a Belgian style with fries and salad
Apple crumble with Speculoos ice cream
Vanilla Gratin with rhubarb and strawberries
Ice cream or sorbet
Cheese selection from “S’Agla”
Drinks are not incluided. Olives and aioli 3,00€
ALL FOR 25.00 € VAT included
(Only tables complete nights, holidays and weekends)
ALL OF OUR PRICES INCLUDE VAT.
Our recipes contain possible allergens, ask us if you are allergic to certain ingredients.